Chalmers Mother Block ‘White’ Size::1 Bottle the higher clay content of

the higher clay content of its soils and a generally later-ripening site allowed the grapes to reach

where the lean and tough environment dictates low yields – even by Hutton Vale Farm standards…frequently less than a tonne to the acre

This wine goes through an extensive cold maceration (10% - 20% whole cluster) of 3-12 days at less than 50ºF (10ºC) to extract aromas

The tropical fruits continue on in the mouth with hints of melon and citrus which adds great length of flavour

Will cellar for several years

Chalmers Mother Block ‘White’ Size::1 Bottle the higher clay content ofAptly named Mother Block, these wines come from the red sand and limestone soils of the Chalmers Vineyard in Merbein, the heart and hub of everything we do. As well as it being the location of our family home and business, this unique and diverse vineyard is the adopted home to each variety that weve imported to Australia over the last 20+ years. It is also the source block for supplying millions of vines planted across Australia through our vine